Embark on a Culinary Adventure: Chef-Guided Food Tour in San Francisco From 2018 to 2020, a fantastic project organically took root as I discovered my passion for guiding individuals through the vibrant streets of San Francisco’s Inner Richmond neighborhood—a place I once called home. I created a fascinating food tour that quickly gained popularity. Through …
Introducing: “Team Building Events” – Bonding Through Culinary Adventures As a personal chef specializing in private events and dinner parties, I wanted to offer more exciting services to grow my business. I aimed to take my business to the next level! This change came in a transformative phase in my life—becoming a parent—which had a …
Tailored event services for private clientele After the success of my seasonal events project, I reached an exciting milestone in my culinary journey. This phase involved working closely with private clients to create unforgettable dining experiences for small dinner parties, with guest numbers ranging from 8 to 25. Under the motto “Feel Like A Guest …
A culinary brand that brought people together through food In 2014, right after I moved from Tel Aviv to San Francisco, I started a high-end brand called “Le Couloir.” It all began with cozy seasonal dinners that I hosted in my own place, inspired by my previous project called “Tel Aviv Secret Kitchen.” As time …
Creating Memorable Dining Experiences In A New Country After my success with “Tel Aviv Secret Kitchen,” I took my love for cooking to San Francisco and launched a new brand called “Le Couloir.” It was all about creating unique dining events where people could come together and enjoy delicious food. With “Le Couloir – Seasonal …
Crafting Unforgettable Dining Experiences When I came back to Tel Aviv in 2012 after studying cooking in Paris, I started a fun culinary adventure called “Tel Aviv Secret Kitchen.” I loved creating special dining experiences that would leave people amazed. Every month, I hosted pop-up events where guests gathered around a big table to enjoy …